Consists of 4 x 50ml bottles, Fynbos, Lavender, Mixed and Essentia. In a very attractive case this makes a great gift for any time of the year or if you wanted to try all four you can do so without having to buy big bottles of each.

This vinegar is infused with organic lavender grown on our farm. Try a vinegar reduction; heat in a large saucepan and allow to simmer until caramelized.
Serve hot or cold with roasted venison or vegetables. Enjoy!

This vinegar is macerated with green tea, chili, carob, lavender, kelp, sweet pepper and grape must. Use as an aperitif, or mix with water for a refreshing quencher. Pickles, marinades, dressings; the uses are abundant!

This vinegar is macerated with buchu, honeybush tea, rose geranium, wild olive, wild rosemary and grape must.
This vinegar is a celebration of South Africa’s unique Cape Floral Kingdom. We have chosen these Fynbos herbs to reflect the rich biodiversity of the Cape Biome and for their medicinal properties. Enjoy a truly South African flavour using this unique vinegar!